Hey there bakers! Ever wanted to be a master sugar artist, an artisan baker or a magical chocolatier?
Well, now you can – thanks to the Australian Patisserie Academy and the Northern Sydney Institute, I’m giving away a FREE pass to a one day course at the Australian Patisserie Academy valued at $250.00. With informative and fun courses in Patisserie, Sugar, Bread, Cake Design/Decoration and chocolate, you could be piping, baking and drizzling your way to perfection!
Visit the Australian Patisserie Academy for more info about courses, or just visit to watch their great range of free tutorial videos on making choux pastry, creme patisserie, how to temper and mould chocolate, and much more by clicking here.
So what are you waiting for? Enter below and entries will be drawn by Tuesday 25 November at midnight.
Winners will be notified by email. This competition is open to Australian readers only.
