Baking

Chicken & Vegetable Pie

  • Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Servings: 4

Deep-fried Ricotta Balls

  • Prep Time: 15 minutes + 15 minutes drying
  • Cooking Time: 10 minutes
  • Servings: Makes around 30 balls

Ricotta Torte

  • Prep Time: 30 minutes + 1 hour resting dough
  • Cooking Time: 80 minutes
  • Servings: 12+

Sardines with Herbed Parmesan Crust

  • Prep Time: 10 minutes
  • Cooking Time: 7 to 10 minutes
  • Servings: 4

Healthy Banana Muffins

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Servings: Makes 6 muffins

Soda Bread

  • Prep Time: 10 minutes
  • Cooking Time: 35-40 minutes
  • Servings: Makes 1 loaf

Greek Cheesecake with Muscatels

  • Prep Time: 15 minutes + overnight to marinate muscatels
  • Cooking Time: 50 minutes
  • Servings: 6

Rhubarb Queen of Puddings

  • Prep Time: 20 minutes
  • Cooking Time: 30 minutes
  • Servings: 6

Simple Chocolate Sour Cream Cake with Coffee Spiced Dates

  • Prep Time: 10 minutes
  • Cooking Time: 60 minutes
  • Servings: 8

Apple & Blackberry Crumble Muffins

  • Prep Time: 25 minutes
  • Cooking Time: 25 minutes
  • Servings: 8

Sweet Moroccan Briouats

  • Prep Time: 30 minutes
  • Cooking Time: 20 minutes
  • Servings: Makes 20 approximately

Coffee Vincotto Chocolate Tart with Bitter Oranges

  • Prep Time: 45 minutes plus 30 minutes to rest pastry and 2 hours for cooling
  • Cooking Time: 25 minutes
  • Servings: 6–8
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