Entree

Tomato Tarts with Fetta and Tapenade

  • Prep Time: 10  minutes
  • Cooking Time: 10-15 minutes
  • Servings: Makes 18 tarts

Potted Prawns

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes + 20 minutes resting
  • Servings: 6 - 8

Asparagus on Garlicky White Bean Puree with Crisp Pancetta

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: 4

Roasted Asparagus and Truss Tomatoes

  • Prep Time: 5 minutes
  • Cooking Time: 25 minutes
  • Servings: 6

BBQ Asparagus

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: 8

Ceviche

  • Prep Time: 15 minutes + 30 minutes marinating
  • Servings: 12 as an entrée or 40+ as a canapé

Prawn Nachos

  • Prep Time: 10 minutes
  • Cooking Time: 8 - 10 minutes
  • Servings: 4

Prawn Tostadas with Chipotle Mayo

  • Prep Time: 15 minutes
  • Cooking Time: 10 minutes
  • Servings: 4 as an entrée or snack

Prawns and Chickpeas with Garlic

  • Prep Time: 5 – 10 minutes
  • Cooking Time: 5 minutes
  • Servings: 6

Lamb Kebabs with Yoghurt Mint Sauce

  • Prep Time: 5 minutes
  • Cooking Time: 8 minutes
  • Servings: Makes 12 skewers

Spiced Chickpea, Pumpkin & Spinach Salad and Air-Fried Spiced Chickpeas

Beef and Udon Noodle Soup

  • Prep Time: 5–10 minutes
  • Cooking Time: 15 minutes
  • Servings: 4
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