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About Lyndey
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Awards
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Blair Milan Fund
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Tour With Me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
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Rainbow Trout with Preserved Lemon and Herb Dressing
Prep Time: 5 minutes
Cooking Time: 5-10 minutes
Servings: 2
Upside Down Salted Caramel Cheesecake with Macadamia Pretzel Praline
Cooking Time: 30 minutes
Servings: 4
The Perfect Pork Steak with Polenta
Prep Time: 10 minutes
Cooking Time: 8 minutes
Servings: 4
Pear & Verjuice Syrup Cake
Prep Time: 15 minutes
Cooking Time: 1 hour
Servings: 12
Barossa Valley Chicken with Verjuice
Prep Time: 10 minutes
Cooking Time: 50 minutes
Servings: 4-6
Lamb in Fresh Vine Leaves with Warm Cauliflower Salad
Prep Time: 10 minutes
Cooking Time: 15 minutes
Servings: 4
Pink Lady Apple and Coconut Cake
Prep Time: 5 minutes
Cooking Time: 5 minutes
Servings: 8
Real Whisked Sponge
Prep Time: 5 minutes
Cooking Time: 20 minutes + cooling time
Servings: 6-8
Spaghetti alla Carbonara
Prep Time: 5 minutes
Cooking Time: 10-15 minutes
Servings: 4 as a main or 8 as an entrée
Buttermilk Pancakes with Bacon, Apples and Whipped Maple Butter
Prep Time: 10 minutes
Cooking Time: 10 minutes
Servings: Makes 6 pancakes
Traditional Pork & Veal Ragu with Penne
Prep Time: 2 hours
Cooking Time: 2 hours
Servings: 2
Pork Dumplings
Prep Time: 20 minutes
Cooking Time: 5-10 minutes
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