French

Plum Clafoutis

  • Prep Time: 10 minutes
  • Cooking Time: 45 minutes
  • Servings: 8

Easy Bouillabaisse

  • Prep Time: 5 minutes plus 10 minutes during cooking time
  • Cooking Time: 35 - 40 minutes
  • Servings: 4-6

Easy Cassoulet

  • Prep Time: 10 minutes
  • Cooking Time: 45-50 minutes
  • Servings: 4-6

Basque Chicken

  • Prep Time: 5 minutes
  • Cooking Time: 75 minutes
  • Servings: 4

Petit Pois a la Francaise

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: 8

French Toast stuffed with Ham and Fontina Cheese

  • Prep Time: 15 minutes
  • Cooking Time: 10 minutes
  • Servings: 6

Rillettes of Salmon with Horseradish Crème Fraiche and Mustard & Dill Pikelets

  • Prep Time: 15 minutes
  • Cooking Time: 15 minutes
  • Servings: 6

French Savoury Loaf

  • Prep Time: 30 minutes plus 2 hours proving
  • Cooking Time: 40 minutes
  • Servings: Makes 1 loaf

Rabbit Boudin with Broad Beans, Peas and Vichyssoise Sauce

  • Prep Time: 20 minutes
  • Cooking Time: 15 minutes
  • Servings: 6-8
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