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About Lyndey
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
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Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
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Scallops with Ginger, Shallots and Sesame
Prep Time: 10 minutes
Cooking Time: 2 minutes
Servings: Makes 24 or serves 4 as an entree
Figs Wrapped in Prosciutto
Prep Time: 10 minutes
Servings: Makes 16
Roast Duck Rice Paper Rolls
Prep Time: 15 minutes
Servings: Makes 40 pieces
Tapenade
Prep Time: 10 minutes
Servings: Makes 1 cup
Pea and Ham Soup
Prep Time: 15 minutes (plus soaking time)
Cooking Time: 1 hour 10 minutes
Servings: 6
Spiced Cherries
Prep Time: 5 minutes, plus resting and preserving time
Cooking Time: 10 minutes
Servings: Makes 1 kg
Spiced Quail with Nam Jim
Prep Time: 10 minutes + 1 hour marinating
Cooking Time: 20 minutes + 5 minutes resting
Servings: 6 as an entree or part of a larger meal, 3 as a main course
Kofta Kebab or Lamb Mince Skewers
Prep Time: 10 minutes
Cooking Time: 10 minutes
Servings: Makes 14 Skewers
Arabic Cheese Salad
Prep Time: 10 minutes
Servings: 8
Mint Tea and Stuffed Dates
Prep Time: 5 minutes
Cooking Time: 5 minutes
Servings: 8
Chicken with Walnut and Pomegranate Stuffing and Jewel Rice
Saffron Rice Pudding
Prep Time: 5 minutes
Cooking Time: 1 hour 10 minutes
Servings: 8
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