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About Lyndey
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
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Turkish Lamb with Onion & Parsley Salad
Prep Time: 15 minutes + marinating
Cooking Time: 4 minutes
Servings: 4
Greek-style Pork Cutlet with Skordalia, Fennel and Broadbean Salad, Grilled Flat Bread
Prep Time: 20 minutes
Cooking Time: 10 minutes
Servings: 4
Easy Pad Thai
Prep Time: 10 minutes
Cooking Time: 10 minutes
Servings: 4
Thai Lamb Salad
Prep Time: 5 – 10 minutes
Cooking Time: 40 minutes or more, plus 10 minutes resting
Servings: 6
Lamb Kebabs with Yoghurt Mint Sauce
Prep Time: 5 minutes
Cooking Time: 8 minutes
Servings: Makes 12 skewers
Rack of Lamb in Airfryer
Prep Time: 10 minutes
Cooking Time: 21 minutes
Servings: 2
Red Wine Glazed Chorizo Bites
Prep Time: 5 minutes
Cooking Time: 10 minutes
Servings: Makes approximately 72 pieces
Modern Meatloaf with Middle Eastern Flavours
Prep Time: 15 minutes
Cooking Time: 50 minutes, plus standing time
Servings: 6–8
Black Pudding and Cabbage Rolls
Prep Time: 5 minutes
Cooking Time: 10 minutes
Servings: Makes 12 - 16
Beef and Red Wine Pies
Prep Time: 15 minutes plus marinating 1 hour +
Cooking Time: 2 hours
Servings: Makes 8 pies
Three level Shepherds Pie
Prep Time: 35 minutes
Cooking Time: 45 minutes
Servings: 6
Glazed Chinese Duck with Redbelly Blood Orange and Ginger
Prep Time: 20 minutes plus overnight drying
Cooking Time: 1 hour 50 mins – 2 hours 10 mins
Servings: 4
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