Meat

Pork Tapas

  • Prep Time: 15 minutes
  • Cooking Time: 45 minutes
  • Servings: 6

Pappardelle with Wild Boar Sausage Ragout

Seared Wagyu with Mushroom Ragu and Zucchini Salad

  • Prep Time: 10 minutes
  • Cooking Time: 8 minutes
  • Servings: 4

BBQ rump steak with Zucchini, Eggplant and Tomato

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes plus resting time
  • Servings: 4

Lamb in Fresh Vine Leaves with Warm Cauliflower Salad

  • Prep Time: 10 minutes
  • Cooking Time: 15 minutes
  • Servings: 4

Perfect Steak with Hot and Sour Dressing

  • Prep Time: 5 minutes
  • Cooking Time: 15 minutes plus resting time
  • Servings: 4

Slow Cooked Beef with Guinness

  • Prep Time: 3 hours
  • Cooking Time: 3 hours
  • Servings: 4

Tex Mex Style Pulled Beef Sliders with a Quick Pickle

Striploin Steak Sourdough Sandwich with Walnut Chilli dip and Eggplant

Donal Skehan’s Steak and Guinness Pie

Slow Roasted Sage & Thyme Beef Rump with Winter Vegetables

Slow Cooked Beef with Guinness

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