Pork

German Schnitzel and Potato Salad

  • Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Servings: 4

Greek-style Pork Cutlet with Skordalia, Fennel and Broadbean Salad, Grilled Flat Bread

  • Prep Time: 20 minutes
  • Cooking Time: 10 minutes
  • Servings: 4

Easy Pad Thai

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Servings: 4

Spicy Pork and Thai Basil Stir-fry

  • Prep Time: 10 minutes
  • Cooking Time: 12 minutes
  • Servings: 4

Red Wine Glazed Chorizo Bites

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: Makes approximately 72 pieces

Japanese Gyoza

  • Prep Time: 25 minutes
  • Cooking Time: 20 minutes
  • Servings: 40 - 45

Prosciutto wrapped figs with goats cheese

  • Prep Time: 5 minutes
  • Cooking Time: 8 minutes
  • Servings: 4

Pork with Blood Orange Glaze, Fennel & Blood Orange Salad

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Servings: 4

Pork Tapas

  • Prep Time: 15 minutes
  • Cooking Time: 45 minutes
  • Servings: 6

Javier Codina’s Jamon Croquetas

  • Prep Time: 15 minutes + 2 hours cooling time
  • Cooking Time: 35 minutes
  • Servings: Makes 20 croquetas and dipping sauce

Pappardelle with Wild Boar Sausage Ragout

Easy Pulled Pork with Apple and Brussel Sprout Slaw

  • Prep Time: 15 minutes
  • Cooking Time: 1 hour
  • Servings: 4
Get Weekly Updates
RECIPES, TIPS, WINE, TOURS & MORE

Connect with me on:

Get Weekly Updates
RECIPES, TIPS, WINE, TOURS & MORE