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About Lyndey
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Awards
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Blair Milan Fund
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
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Easy San Choy Bau
Prep Time: 10 minutes
Cooking Time: 12 minutes
Servings: 4
Steamed Pork Dim Sims
Prep Time: 15 minutes
Cooking Time: 7-8 minutes
Servings: Makes 20-30
Eggplant and Zucchini Fritters
Prep Time: 10 minutes + 30 minutes standing
Cooking Time: 10 minutes
Servings: 10
Pasta Shells with Tomato, Basil and Tapenade
Prep Time: 10-15 minutes
Cooking Time: 10 minutes
Servings: Makes 20 shells
Lamb Cutlets with Mint Pesto
Prep Time: 5 minutes
Cooking Time: 6 minutes
Servings: 20 (makes 1Â 1/4 cups pesto)
Figs Wrapped in Prosciutto
Prep Time: 10 minutes
Servings: Makes 16
Roast Duck Rice Paper Rolls
Prep Time: 15 minutes
Servings: Makes 40 pieces
Thai Salad Wrapped in Lettuce Leaves
Prep Time: 15 minutes + cooling time
Cooking Time: 7 minutes
Servings: 12 or 6 as an entree
Crab Cakes
Prep Time: 10 minutes + mashed potato
Cooking Time: 5-10 minutes
Servings: Makes 12 or serves 4Â as an entree
Tapenade
Prep Time: 10 minutes
Servings: Makes 1 cup
Tomato Tarts with Fetta and Tapenade
Prep Time: 10Â minutes
Cooking Time: 10-15 minutes
Servings: Makes 18 tarts
Chinese Chicken Wonton Cups
Prep Time: 10 minutes
Cooking Time: 10 – 15 minutes
Servings: Â Makes 24
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