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About Lyndey
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Awards
Books
Blair Milan Fund
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Tour With Me
Work With me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
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Blog & Media
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Baked Coconut Custard with Mango
Prep Time: 10 minutes
Cooking Time: 65 minutes + chilling
Servings: 6
Summer Fruit Galette
Prep Time: 15 minutes
Cooking Time: 15–18 minutes
Servings: 4 - 6
Mississippi Mud Cake
Prep Time: 10 minutes
Cooking Time: 1 hour 10 minutes
Servings: 16 slices
Passionfruit and Lime Cupcakes
Prep Time: 20 minutes
Cooking Time: 20 minutes
Tiny Passionfruit Butter Tarts
Prep Time: 25 minutes
Cooking Time: 10 minutes
Servings: 24+
Orange Bread & Butter Pudding
Prep Time: 10 minutes
Cooking Time: 30–35 minutes
Servings: 6
Warm Chocolate Chilli Soft-Centred Puddings
Prep Time: 10 minutes
Cooking Time: 15 minutes
Servings: 4
Baked Quinces with Almond Tuiles
Prep Time: 10 minutes
Cooking Time: 90 minutes
Servings: Makes ½–1 quince per person (12–16 large tuiles)
Brown Sugar Shortbread Stars
Prep Time: 20 minutes (plus 60 minutes chilling time)
Cooking Time: 10 minutes
Servings: Makes approx. 40 stars or biscuits
Summer Pudding
Prep Time: 10 minutes + overnight resting
Cooking Time: 10 minutes
Servings: 6
Cranberry Shortbread Stars
Prep Time: 10 minutes
Cooking Time: 15 minutes
Servings: Makes 40-50
Apple or Seasonal Fruit Galette
Prep Time: 10 minutes
Cooking Time: 15-18 minutes
Servings: 4
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