The Best Collection

Moroccan Lamb Shanks with Quinces

  • Prep Time: 10 minutes
  • Cooking Time: Up to 8 hours
  • Servings: 8 or 4 very hungry people

Wild Mushroom Pasta

  • Prep Time: 10 minutes
  • Cooking Time: 12 minutes
  • Servings: 6 as an entree, 4 as a main course

Easy Seafood Ravioli

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Servings: 4-6

Real Spanish Gazpacho

  • Prep Time: 15 minutes
  • Servings: 4-6

Prawns Poached in Lemon Grass Broth

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Servings: 4-6

Easy San Choy Bau

  • Prep Time: 10 minutes
  • Cooking Time: 12 minutes
  • Servings: 4

Steamed Pork Dim Sims

  • Prep Time: 15 minutes
  • Cooking Time: 7-8 minutes
  • Servings: Makes 20-30

Pasta Shells with Tomato, Basil and Tapenade

  • Prep Time: 10-15 minutes
  • Cooking Time: 10 minutes
  • Servings: Makes 20 shells

Scallops with Ginger, Shallots and Sesame

  • Prep Time: 10 minutes
  • Cooking Time: 2 minutes
  • Servings: Makes 24 or serves 4 as an entree

Roast Duck Rice Paper Rolls

  • Prep Time: 15 minutes
  • Servings: Makes 40 pieces

Thai Salad Wrapped in Lettuce Leaves

  • Prep Time: 15 minutes + cooling time
  • Cooking Time: 7 minutes
  • Servings: 12 or 6 as an entree

Thai Chicken Balls

  • Prep Time: 20 minutes + optional chilling time
  • Cooking Time: 10 minutes
  • Servings: Makes 24 balls
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