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About Lyndey
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Awards
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Blair Milan Fund
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Connecting At The Table
Tour With Me
Work With me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
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Prawn Salad with Macadamia Dressing
Prep Time: 15 minutes
Cooking Time: 3 minutes
Servings: 8
Turkey Quesadilla
Prep Time: 5 minutes
Cooking Time: 4 minutes
Servings: 2
Turkey Salad with Ginger and Lime Mayo
Prep Time: 10 minutes
Cooking Time: 20 minutes
Servings: 4
Roast Salmon Fillets with Salsa Verde, Potato and Rocket Salad and Heirloom Tomato Salad
Prep Time: 15 minutes
Cooking Time: 45 minutes
Servings: 8
Raspberry Ripple Nougat Parfait
Prep Time: 15 minutes (plus minimum 6 hours freezing)
Servings: 8
Roast Turkey with Italian Sausage Seasoning and Vegetables
Prep Time: 40 minutes
Cooking Time: 4¾ hours
Servings: 10
Sago Christmas Pudding with Custard and Brandy Butter
Prep Time: 20 minutes
Cooking Time: 3 hours
Servings: 6
Little Christmas Cakes with Eggnog Buttercream
Prep Time: 10 minutes
Cooking Time: 15 minutes
Servings: 20-22
Smoked Duck with Christmas Spiced Pickled Cherries
Prep Time: 15 minutes
Cooking Time: 15 minutes
Servings: Makes 24
Almond Gazpacho with Seared Scallops
Prep Time: 10 minutes + one hour refrigeration
Cooking Time: 2 minutes
Servings: Makes 18 shot glasses
Roast Beef Rib with Spiced Salt and Anchovy and Parsley Béarnaise
Prep Time: 30 minutes (plus 20 minutes standing time)
Cooking Time: 1 hour 15 minutes
Servings: 8
White Chocolate Mascarpone Mousse with Berries in Sparkling Shiraz Syrup
Prep Time: 20 minutes (plus 2 hours setting time)
Cooking Time: 10 minutes
Servings: 8
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