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About Lyndey
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Awards
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Blair Milan Fund
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Work With me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
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Muffins Three Ways
Caramelised Stone Fruit Bombe Alaska
Prep Time: 30 minutes + overnight freezing
Cooking Time: 20 minutes for fruit, 10 minutes for Bombe
Servings: 8 - 10
Simple Chocolate Fudge Cake
Prep Time: 10 minutes
Cooking Time: 55 minutes
Servings: 8
Ham or Turkey Croquettes
Servings: Makes  20
Frozen Christmas Pudding
Prep Time: 25 minutes plus 15 minutes standing time + overnight freezing
Cooking Time: 2 minutes
Servings: 10
Spiced Rib Eye with Quinoa and Stinging Nettle Salad
Prep Time: 10 minutes
Cooking Time: 25 minutes plus resting time
Servings: 4
Linguine with Seafood and Garlic Crumbs
Prep Time: 15 minutes
Cooking Time: 15 minutes
Servings: 4
Snails in Herbed Cream Sauce on Garlic Crumbs
Prep Time: 10 minutes
Cooking Time: 20 minutes
Servings: 12
Steamed Banana and Ginger Pudding with Coffee Ginger Glaze and Bruleed Bananas
Prep Time: 10 minutes
Cooking Time: 75 - 80 minutes + 5 minutes standing time
Servings: 8
Strawberry Tart
Prep Time: 10 minutes|
Cooking Time: 20 minutes|
Servings: 4
Rabbit Boudin with Broad Beans, Peas and Vichyssoise Sauce
Prep Time: 20 minutes
Cooking Time: 15 minutes
Servings: 6-8
Melon with Spiced Sparkling Drizzle, Quark and Pistachios
Prep Time: 15 minutes
Servings: 4 as part of a breakfast or brunch buffet
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