Recipes

Chicken Pie with Celeriac Mash

Chicken Fillet with North African Flavours

Prep Time: 5 minutes
Cooking Time: 20 minutes
Servings: 4

Slow Cooked Beef with Guinness

Prep Time: 3 hours
Cooking Time: 3 hours
Servings: 4

Pork Souvlaki with Skordalia

Corn Cakes with Australian Spiced Guacamole

Tex Mex Style Pulled Beef Sliders with a Quick Pickle

Striploin Steak Sourdough Sandwich with Walnut Chilli dip and Eggplant

Donal Skehan’s Steak and Guinness Pie

Slow Roasted Sage & Thyme Beef Rump with Winter Vegetables

Slow Cooked Beef with Guinness

Rib-Eye of Beef with Irish Whiskey Sauce and Pea Medley

Veal Cutlets with Australian Indigenous Flavours

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