Recipes

Quail in Chinese Masterstock

Spatchcock Stuffed with Brie, Olives, Sourdough and Chutney

Sticky Turkey Wings with Wok tossed Hokkien Noodles and Vegetables

Alpine Macaroni or Aelplermagronen with Smoked Pork Loin (Kassler)

Barbecue Pork Ribs

Char Siew Pork

Gingered Rack of Pork

Glass Crackling Pork Belly

Muffaletta

Parmesan Topped Savoury Muffins

Greek Mezze Plate

Barbounia Wrapped in Vine Leaves with Marouli Salad

Get Weekly Updates

RECIPES, TIPS, WINE, TOURS & MORE

Connect with me on: