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About Lyndey
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Awards
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Blair Milan Fund
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Tour With Me
Work With me
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About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
About Lyndey
About Lyndey
Awards
Books
Blair Milan Fund
Charity & NFP Associations
Connecting At The Table
Tour With Me
Work With Me
Keynote Speaker & EmCee
Corporate Experiences
Culinary Tours & Tour Host
Shop
Recipes
Blog & Media
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Wok-Tossed Crab & Mushroom Omelette
Prep Time: 10 minutes
Cooking Time: 10 minutes + 2 minutes resting
Servings: 4
Baked Huevos Rancheros
Prep Time: 5 minutes
Cooking Time: 25 minutes
Servings: 4
Orecchiette with Broccoli Raab
Prep Time: 10 minutes (longer to make your own Orecchiette)
Cooking Time: 15 minutes
Servings: 4-6
Oven Poached Quinces with Honey and Star Anise
Prep Time: 10 minutes
Cooking Time: 3 - 4 hours
Servings: 8
Kung Pao Chicken
Prep Time: 15 minutes
Cooking Time: 15 minutes + 30 minutes marinating
Servings: 4
Marinated Baby Octopus
Servings: 6
Fried Green Tomatoes
Prep Time: 10 minutes + 5 minutes salting
Cooking Time: 10 minutes
Servings: 3-4
Lamb with Greek Flavours
Herb Crusted Salmon, Pea Puree, Smashed Potatoes & Carrots
Prep Time: 10 minutes
Cooking Time: 50 minutes
Servings: 6
Lobster Tails with Lemon Herb Butter
Prep Time: 20 minutes
Cooking Time: 10 minutes
Servings: 4 as an entree
Easy Aqua Pazza Fish
Prep Time: 5 minutes
Cooking Time: 12 minutes
Servings: 2
Pumpkin, Leek & Spinach Frittata
Prep Time: 5 minutes
Cooking Time: 15 minutes
Servings: Makes 8 - 12 depending on tin size and fullness
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